Pete,
We bought some elk ground meat and buffalo sausage. I was surprised to learn that elk meat can be easily burned on a grill. Since it doesn't have hardly any fat it will quickly burn. I thing that we will mix some Jimmy Dean pork sausage in with the elk and make burgers. I have done that with vinison and it is good.
We took a river boat cruise this morning; saw how natives lived hundreds of years ago. Salmon was their primary source of food in the summer and moose, elk, and caribou was hunted in the spring and fall. During the winter they relied on food stored from the warmer months.
We also saw the Alaskan Bowl company. They make wooden bowls out of birch wood. The bowls are beautiful and really expensive: how about $1900 for a set of 7 wooden bowls. I told Louise we would continue using paper plates.
Alaska is awesome!